Butternut Sage Pasta Sauce

Pint, frozen
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Local butternut paired with sage, shallots and garlic combine for the perfect pasta sauce....add your own cream for a non-Vegan version and toss with Parmigiano Reggiano for a restaurant style pasta dish, or add cashew cream for a richer version of the vegan original!


Butternut*, Sage, Garlic, Shallots*, Laura's Veggie Broth*, EV Olive Oil*, Nutmeg* *Organic