A+ Ranch, Richfield Idaho, is centrally located between Twin Falls and Sun Valley. The farm has been certified Organic since 2008, however organic practices and turkey raising have been a part of the farm mission since the late 1970’s. A+ Ranch Turkeys are raised to exceed expectations of the typical whole turkey. Our Turkeys are not only USDA Certified Organic, but we know they are BEYOND ORGANIC.
From about 6 weeks of age the barn doors are opened and our turkeys live outdoors. A diet of certified organic non-GMO grains and high-quality pasture forages create a slow, steady and natural growth. A+ Ranch Turkeys spend their days chasing grasshoppers in the sunshine and nights perched on roosts under the stars. Our philosophy is to raise thriving, healthy animals, which in turn provide wholesome, nutritious food for our family and yours.
We know that turkeys are not just for Thanksgiving and Christmas! A whole turkey cooked any time will make for a wonderful dinner and lots of left overs for easy, healthy meals in the future.
*exact weight will be adjusted on delivery day.